Symphonie Culinaire
2021 (ongoing)
Performance
In collaboration with Jules Ribis
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Performed
2022 : Maison consulaire, Mende, France, as part of the solo exhibition Bab El Had
2021 : CRAC Occitanie, Sète, France, as part of the Canal Royal program, curators Marie Cozette and Marine Lang
Symphonie Culinaire, 2021, ratatouille, pommes de terre, fritures d’anchois, micros, mix médias, CRAC Occitanie, photos Cyril Boixel
Symphonie Culinaire, 2021, ratatouille, potatoes, fried anchovies, microphones, mixed media, CRAC Occitanie, Sète, France, photo Cyril Boixel, details
Symphonie Culinaire, 2021, ratatouille, potatoes, fried anchovies, microphones, mixed media, CRAC Occitanie, Sète, France, photo Cyril Boixel, details
Symphonie Culinaire, 2022, sfenj (fritters from Maghreb), microphones, mixed media, exhibition view Bab El Had, Maison consulaire, Mende, France, photo Cyril Boixel
Symphonie Culinaire, 2021, ratatouille, potatoes, fried anchovies, microphones, mixed media, CRAC Occitanie, Sète, France, photo Cyril Boixel